How nice! Here's the latest bunch of kitchen tips sent in by readers to share with everyone, there are several goodies that are new to me. I've included the name of the person who submitted them beside each tip (thank you so much!).
Read more »Five Minutes a Day for Fresh-Baked Bread
Baking bread at home saves hundreds of dollars on groceries every year. With this easy method, each deliciously crusty-on-the-outside, moist-and-chewy-on-the-inside loaf will only cost you about 50 cents and 5 minutes a day.
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Wild Fermentation: The Flavor, Nutrition, And Craft Of Live-Culture Foods
The first cookbook to widely explore the culinary magic of fermentation.

Rough Guide to Bicycle Maintenance
Goes over the basics of fixing a flat tire, working with wheels, the parts of a bike, bearings, doing a tune-up, tools, and dealing with bike shops as a woman

Sing for Your Supper: A DIY GUide to Playing Music, Writing Songs and Booking Your Own Gigs
Succinct and to the point, David Rovics demystifies the very different skills necessary to cultivate the arts of songwriting, guitar-playing and tour booking.

Labor Law for the Rank and Filer: Building Solidarity While Staying Clear of the Law
A guerrilla legal handbook for workers in a precarious global economy.
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